rosetoheart2 rosetoheart2

02-05-2016
Chemistry

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Research about the reaction of baking soda and vinegar

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andreymak31 andreymak31

02-05-2016

Baking soda and vinegar react because of an acid-base reaction. The product of this creates carbon dioxide.

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suppose a 14-gram sample of iron is heated from 20.0°c to 25.0°c. the specific heat of iron is 0.11 cal/g°c. how much heat energy was absorbed by the iron?